Wendi is a registered dietitian nutritionist, health & fitness coach and the founder of her own nutrition consulting business, Nutrition With Wendi. Wendi utilizes evidence-based science to create nutrition programs so athletes can optimize performance, minimize health risks, and enhance recovery from training while focusing on injury prevention. She partners with parents, sports performance staffs, special needs and recreational athletes and organizations to eat and fuel for success. Wendi is currently an adjunct instructor in Kinesiology, Health and Wellness Division at Lansing Community College in Lansing, Michigan and previously served as a sports dietitian for the Dairy Council of Michigan. She earned both her B.S. and M.S. at the University of Wisconsin-Stout and has spent time learning from several professionals in the field along with an internship at the University of Florida.